Chamanthi podi
Homemade Thengai Podi / Chammanthi Podi -
Made with Roasted Coconut, Urad Dal, Jaggery, Tamarind, and Chilli.
Enjoy your curd rice and Idlis with this tasty podi
Product Details
Chammanthi Podi is a traditional South Indian and Kerala-style dry chutney powder made using freshly grated coconut, red chillies, lentils, and aromatic spices. The ingredients are carefully roasted to enhance their natural flavors and then ground into a coarse or fine powder, depending on regional preference.
This flavorful podi is known for its rich coconut aroma and mildly spicy taste, making it a versatile accompaniment for everyday meals. It is commonly mixed with hot rice along with ghee or sesame oil, or served as a side dish with idli, dosa, and other South Indian breakfast items.
