Omapodi vadam
Crispy omapodi vadam made with aromatic ajwain (omam) for a light, crunchy texture and authentic South Indian flavor. A tasty snack and perfect side dish for everyday meals.
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₹60.00
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Omapodi Vadam is a traditional South Indian fryum made from rice flour and flavored with omam (ajwain). Known for its light texture and digestive properties, it turns crisp and aromatic when fried, making it a perfect accompaniment to everyday meals. Deep fry in hot oil for a few seconds until it puffs up. Serve as a crunchy side with rice, sambar, rasam, or curd rice.
