

sambhar Powder
Product Details
Sambar Powder is a traditional South Indian spice blend widely used in Tamil Nadu and across South India to prepare the popular dish sambar. It is made by carefully roasting a combination of lentils (like toor dal), red chillies, coriander seeds, fenugreek, cumin, pepper, and other aromatic spices. These ingredients are then ground into a fine or slightly coarse powder to preserve their rich aroma and flavor.
This homemade-style masala powder is the key ingredient that gives sambar its authentic taste, color, and fragrance. It is commonly used to prepare sambar with vegetables and tamarind, which is served with rice, idli, dosa, vada, and other South Indian dishes.


