Thair mulagai
Thair Mulagai is a traditional South Indian sun-dried chilli preparation made using green chillies soaked in buttermilk and salt. Crispy and spicy when fried, it is a perfect side dish for rice meals like curd rice and sambar rice.
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Experience the bold flavors of traditional South Indian cuisine with our Thair Milagai (Curd Chilli). Made from green chillies soaked in spiced buttermilk and sun-dried to perfection, this classic condiment delivers a unique blend of tanginess and heat.
When fried, these chillies turn wonderfully crisp on the outside while retaining their rich, tangy-spicy flavor inside. A perfect accompaniment to curd rice, rasam rice, and simple meals, Thair Milagai adds an irresistible crunch and punch to your plate.
